Alfredo's opening gives Lisburn a boost

The owner of Lisburn's newest restaurant, Alfredo's on the Square, has said he hopes the new attraction will help push the city forward.
Assistant Manager Ionut Danaila, Head Chef Will Crawford, Owner Richard Graham. INUS Alfredo'sAssistant Manager Ionut Danaila, Head Chef Will Crawford, Owner Richard Graham. INUS Alfredo's
Assistant Manager Ionut Danaila, Head Chef Will Crawford, Owner Richard Graham. INUS Alfredo's

Alfredo’s On the Square is the creation of restaurant entrepreneur Richard Graham, who previously ran Angelo’s on Pipers Hill.

He says he has used all his previous experience to create a new focal point for the Lisburn food scene.

With an understanding of what local people look for in the city centre, coupled with a fantastic team behind him, Richard believes that the Alfredo’s package is going to give people more reason to dine in the city with family and friends.

Richard hopes that he, along with other local businesses, who are just as passionate about the potential of the city centre, can help push Lisburn forward and make it the go-to destination.

From morning through to late evening, Alfredo’s aims to give food enthusiasts more reason to dine out and socialise in Lisburn City by offering them signature Italian dishes as well as much loved favourites.

Alfredo’s will be open from 8am offering a tasty selection of breakfast items; from the traditional Ulster Fry to Eggs Benedict and Breakfast Pizza; You can even pop in for a cappuccino with friends and sample their range of Danish and freshly baked muffins.

At lunchtime you can enjoy a wide range of dishes and deli bites available from 12noon until 3pm. A

lfredo’s will also be offering its ‘Early on the Square’ menu between 5pm and 6pm for those who wish to grab a quick bite coming from work.

The evening menus boast starters such as Dundrum Mussels and risotto of braised suckling pig and mains from Mediterranean vegetable arrabiata, to sirloin steak and chicken supreme.

Alternatively, you can grab a 10 inch pizza.

Alfredo’s has new and old favourites; including chef Will Crawford’s renowned Italian chicken and chorizo curry, allowing people to come out and enjoy great food in stunning surroundings.

Following its £100k refit, Alfredo’s has captured the Italian way of dinning with a contemporary twist.

With its outside seating area through to its bright and innovative interior, Alfredo’s is set to rejuvenate the eating out scene in Lisburn and more importantly the city’s evening offering. Alfredo’s restaurant layout also allows for the team to cater for larger groups and parties - with a private raised area to the rear of the main dining area.

With access to parking close at hand and its central, easy to walk to location, Alfredo’s is a perfect venue.

Alfredo’s hopes to launch its cocktail bar in the coming weeks. ‘Alfredo’s on the Square’ is open Tuesday to Saturday 8:00am to Late; Monday 8:00am to 3:00pm and Sunday Lunch 12:00 to 3:00pm.For more information log on to www.alfredoslisburn.com or call (028) 9267 2554.

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